Just got my first pork shoulder ready to slow cook. Some recipes say just put the pork in, some say with onions and some others say with stock. Any opinions here on the best way to slow cook?
Also - what are you marinading the shoulder with prior to cooking? I bought some BBQ marinade.
Just got my first pork shoulder ready to slow cook. Some recipes say just put the pork in, some say with onions and some others say with stock. Any opinions here on the best way to slow cook?
Also - what are you marinading the shoulder with prior to cooking? I bought some BBQ marinade.