Coffee Appreciation

You are reading a single comment by @deleted and its replies. Click here to read the full conversation.

•

deleted

Cool, looking forward to seeing it back in action.

In machine related news, I turned my boiler pressure back up to 1.5 bar and it had an immediate impact on the quality of the drinks I was making- particularly the milk.

Much better than when it was at 1 bar.

Do you weigh your milk Dammit?

About

@deleted started