Food

^ Good point, and thanks for digging this up!

For some reason, I'm mega nervous about leaving the oven on unattended. But I guess if it's on that low it should be fine, right!?

Put it in a good casserole dish with lid at 100-110c with a lid on and forget about it for 6-8 hours. No need to check/stir and almost no chance of it going on fire because the temperature is so low. Well worth it.