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  • This looks very nice - I'm starving.
    It was v good. I didn't bother to salt the aubergine and courgette*, just whacked them in the pan. It took a little while to cook everything as I had to do 3 batches and I didn't have any dill but it was still worth it.
    Served it with buttered green beans (so good) and salad.

    • I've actually never done this, is it worth doing?
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