it looks sometimes like the skin is formed as it hits the coffee, as if the difference in temp creates the skinning effect in the milk. Not sure if true but seems that way sometimes, will check and see if I have a strainer and give it a go next time..
it looks sometimes like the skin is formed as it hits the coffee, as if the difference in temp creates the skinning effect in the milk. Not sure if true but seems that way sometimes, will check and see if I have a strainer and give it a go next time..