Food

Really want to try these:

http://www.guardian.co.uk/lifeandstyle/2012/sep/30/nigel-slater-lasagne-mushroom-recipes
I made aubergine gratin following Slater's Marrow recipe last night. Didn't have parmesan so used extra mozzarella and couldn't find any fresh basil so just threw in a load of dried mixed herbs. And obviously switched aubergine in for the marrow.

Obama not bad face