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  • Cooked lunch for 50+ colleagues. Took 7 hours over 2 evenings. Boy am I tired!

    Serving up chicken karahi, channa masala, palak paneer, red lentil daal, boiled rice, lamb kebabs (BBQing them fresh today), and cheekily bought some veg and meat samosas from Ambala on Ilford Lane as I cannot be fucked to make them from scratch!!

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