filled porlex to the top with costa rican, one click from tight on the grinder. added same volume in water as the ground coffee to the aeropress, stirred, short brew, pressed into large mug of hot milk, added two teaspoons of unrefined caster sugar. YUM!
just had a really nice "guilty pleasure" cup
filled porlex to the top with costa rican, one click from tight on the grinder. added same volume in water as the ground coffee to the aeropress, stirred, short brew, pressed into large mug of hot milk, added two teaspoons of unrefined caster sugar. YUM!