Would a single filter be a better idea? Anything that sits and stews for a long time tends to get really bitter and horrible.
I understand the appeal of those but I grew up in the US where I grew to loathe drip brewed coffee. I don't think I've ever had good coffee from one of those, but, in fairness, that my have had more to do with the coffee rather than the machine.
Would a single filter be a better idea? Anything that sits and stews for a long time tends to get really bitter and horrible.
I understand the appeal of those but I grew up in the US where I grew to loathe drip brewed coffee. I don't think I've ever had good coffee from one of those, but, in fairness, that my have had more to do with the coffee rather than the machine.