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  • I first had really good vegan cakes at the old Pumpkin's (predecessor, although quite different, i.e. not volunteer-run to Pogo's) as long as about twelve or more years ago. Dessert was always a massive slice of cake with vegan ice cream. They still make the cakes to the same recipe there. Recently, in the way in which great minds think alike, it seems that various bakers have moved into cheesecakes. I have yet to have the Shambu's version, but the veganpeasant version was delicious. I've got cake and brownies from them the last two Sundays. :)

    I'm from Barcelona and we have a secret weapon here: http://www.lujuriavegana.com/ The best cakes (vegan or non vegan) that I have ever tasted! I attended one of his cooking courses and learned some tricks :D

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