Budget food/living

For the past year I've spent a (usually Sunday am ) cooking a variety of meals that would serve 4 people. I then divide into 3 or 4 'disposable' (not necessary) food containers , scribble the description and date on the lid and freeze. Doing this means I dont waste food that I will not be able to use quickly enough before it goes off and I have a good variety of meals to choose from during the week.Saves alot of money not buying food outside at work plus I have the choice and control over what goes in. (these 'street food' stalls charging £3.50 - £4.50 for something that costs me about £1.00 - wtf)
A variety of meals (your creativity is your limit) is important - you don't want to be eating the same thing all week.

you should offer this as a service gaffer - ready meals for the week, if you got enough peeps subscribing [which I'm sure you would] you could make big batches of 4 different meals

I'd deffo sign up on the strength of seeing some of the lish meals you post in the food thread

deffo