"bagnet verd": parsley leaves - anchovies - bread - garlic - vinegar - olive oil - the yolk of an egg - salt and pepper http://tinyurl.com/5vn4zg6 "grissini pemontesi" http://tinyurl.com/68p6qxx
"bagnet verd": parsley leaves - anchovies - bread - garlic - vinegar - olive oil - the yolk of an egg - salt and pepper
http://tinyurl.com/5vn4zg6
"grissini pemontesi"
http://tinyurl.com/68p6qxx
Boom! That's it, there was definitely a lot of parsley and garlic in there! Cheers!
@FixedCheese started
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Boom! That's it, there was definitely a lot of parsley and garlic in there! Cheers!