North Drinks. Every Week, Wednesday 6pm - The Maynard N8

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stringerman

I love Jamon Iberico de Bellota. Palleta is cheaper than the leg and just as good IMO.

Check out the producers Joselito - softer, pinker colour, exquisitely soft. My favourite is Maldonado, darker, richer and the best friggin fat in the world.

God's own pork scratchings, all of it.

Yum.

Awesome!!! I'm gonna try and get some nice shit next week, the maldonado sounds lush!!!

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