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  • fry the onions first next time

    Even if not for a bbq, it's a matter of taste and quality of the mince.
    Steak Tartare is one fine example of raw onion going great with raw meat*.
    Those are burgers that will be grilled, plenty of heat to 'ease up' the onions.

    *Obviously this only applies if, like me, you like it blue/rare.

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