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  • bagged a bottle of Rogue Brewery's Shakespear Oatmeal Stout from Utoboor in Borough Market. Will be having that on Sunday. I really liked their "Dead Guy Ale" which is their renamed Mayer Bock so looking forward to the Stout.

    Guinness - standard/yardstick. Either draught or stout. You can get it 'stout' from the tap but only if the bar staff will take the widget off the tap for you.
    Murphys - ok, lighter than Guinness, good if you think Guinness is too heavy
    Beamish - very nice, almost smokey, best drunk in Cork in the pub opposite the brewery.
    Samuel Smiths Oatmeal Stout - very nice but but a bit gassy, gives me the hiccups
    Oyster Stout from the Porterhouse - heavy, good, rich, I imagine it would cook very well
    Dragon Stout - turns you bat-shit crazy

    etc

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