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  • I have become a bread maker. I got a book, the excellent Dough, Christmas 2009, and have made all sorts of yum since.

    Here are some of my bakes:

    Giant cinnamon rolls with creme patissiere for Christmas breakfast.
    Cherry tomato and olive foccaccia.
    Somerset cider loaves.


    3 Attachments

    • Foc.jpg
    • Rolls.jpg
    • Bags.jpg
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