tried one of those supermarket frozen fish that you bake in a foil parcel things last night. it was just about passable as emergency freezer food i guess. i'm definitely not a fan of the texture of fish that's been frozen. seems such a waste.
it was was just about saved by the fact that i had it with a huge pile of spinach steamed quickly with a squeeze of lemon juice and stired in a bit of creme fraiche. very nice.
tried one of those supermarket frozen fish that you bake in a foil parcel things last night. it was just about passable as emergency freezer food i guess. i'm definitely not a fan of the texture of fish that's been frozen. seems such a waste.
it was was just about saved by the fact that i had it with a huge pile of spinach steamed quickly with a squeeze of lemon juice and stired in a bit of creme fraiche. very nice.