Tip Top Top Tips & Little tricks..

you don't need to salt aubergines anymore. the bitterness has been bred out of them.

it's possible to do some restriction digests in the microwave and not a 37 degree water bath. saving you over an hour.

don't skip on sonicating gold beads and DNA.

Salting aubergines is done to remove excess water.

Something useful if you are trying to make crispy aubergine fritters.