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  • It was sold like one year ago. I used to live in brixton and was a regular there. Loved at the beginning but then went downhill.

    Graham i know i can sleep at night, im confident about my pizza, im strict about the ingredients and the final pizza and nobody can debate my authenticity!
    I try the pizza everyday to make sure the dough is spot on, if is not 100%, i close down, it happened. And the ingredients i use are the same used back home. I dont care about making money, passion and love comes first, and people can feel it!!

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