my tomoato's have failed to go red ? what should i do ? pick and bring indoors ?
Same as what m.f. says - make some chutney. I did this last year with my 'left over' green tomatoes. Still eating it now (a year later) - it certainly improves with age.
Do it in smaller jars and it makes nice Xmas presents too.
Same as what m.f. says - make some chutney. I did this last year with my 'left over' green tomatoes. Still eating it now (a year later) - it certainly improves with age.
Do it in smaller jars and it makes nice Xmas presents too.