Food

Slightly odd combination of things left in the cupboard tonight, so I did grilled nectarines with honey and goats cheese, and a side of sweet potato salad (combined with a kind of red cabbage yoghurt coleslaw). It was amazing, the fruit/cheese really worked well.

Good call Konijn.... Do take a bow. :)

very much agree. british meat is good....etc.

As a "bloody foreigner" I agree but FFS - hang the beasts for AT LEAST 28 days. Why you cannot find properly aged beef or lamb here just does my head in. Such nice meat and it is wasted by not hanging it long enough.