I had a cup of "Elephant Ear" coffee - at my local coffee establishment (Birmingham) - so called because of the way the bean grows. The Kenyan bean appears quite deformed from what i can gather, but it delvers a "dry" chocolatey aftertaste, that was delicious....
I had a cup of "Elephant Ear" coffee - at my local coffee establishment (Birmingham) - so called because of the way the bean grows. The Kenyan bean appears quite deformed from what i can gather, but it delvers a "dry" chocolatey aftertaste, that was delicious....
Anyone heard more of this rather rare bean?