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  • I think there should be a disclaimer on all menus for coriander, like the "this dish contains nuts" one.

    Yeah, that is not a bad idea.

    Once had a pork salad at a Thai restaurant. When ordering the waiter asked if I've had the same dish before. I found it a bit peculiar, but she explained that the amount of coriander in the salad just does not sit too well with lots of people.

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