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@Wannabe
Right, I'm moving in a few weeks to somewhere with an actual kitchen sized kitchen. I am hesitating between 2 options, and was hoping the gurus on here could dish out pointers. Currently using bought ground coffee in a stove top.
Will 2. Actually be any good? The convenience aspect is a big draw, as is the non-capsule thing. If I need to forget it and get two machines, I'll go back to the beginning of the thread and trawl through it for advice.
Cheers!