For me, a good brunch place should be able to serve just about anything: steak & eggs, vast omlettes, home fries, corn bread and apple sauce, pancakes & maple syrup, coffee, booze, club sandwich, cheeseburger...
Brunch is a different concept to full english / greasy spoon / fry-up proposition.
I refer you to OP:
Brunch is a different concept to full english / greasy spoon / fry-up proposition.