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@DoktorSpoor
The trouble with fish and chips (particularly in our cities) is it's so often just plain disappointing.
Fresh fish, fresh batter and crisp chips are alas a rarity.
Great when you do find them though.
Was presented with a "delicacy" of a soup made with fish's womb once in Japan, which I politely consumed - all the while trying to turn off a section of my brain.
Luckily as with many of such things it was not very interesting at all. Couldn't wait for the next course....
Some Japanese pickles have the aroma of the bin, must be said.