Traditional Christmas PuddingChristmas Menu
2 Course @ £ 11.99
3 Course @ £14.99 Starters
-Home made Soup
Homemade soup, served with warm bread & butter.
-Mushrooms & garlic dip
Breaded mushrooms served with garlic dip.
-Duck or Chicken Pate
A semi course duck or chicken pâté, served with salad and toast.
Main Course
-Traditional Roast Turkey
Roast turkey served with all the festive trimmings, seasonal vegetables, home cooked roast potatoes & gravy.
-Salmon Fillet
Succulent salmon fillet, topped with a grain mustard hollandaise sauce, served with new potatoes & seasonal vegetables.
-Roasted ribeye of beef with Yorkshire pudding.
Roasted ribeye of beef served with Yorkshire pudding, seasonal vegetables, home cooked roast potatoes topped with gravy & horseradish.
Desserts
Traditional rich pudding, served with a creamy brandy sauce.
Profiteroles
Cream filled choux pastry topped with hot chocolate sauce, served with cream.
Apple pie with custard
Traditional Christmas PuddingChristmas Menu
2 Course @ £ 11.99
3 Course @ £14.99
Starters
-Home made Soup
Homemade soup, served with warm bread & butter.
-Mushrooms & garlic dip
Breaded mushrooms served with garlic dip.
-Duck or Chicken Pate
A semi course duck or chicken pâté, served with salad and toast.
Main Course
-Traditional Roast Turkey
Roast turkey served with all the festive trimmings, seasonal vegetables, home cooked roast potatoes & gravy.
-Salmon Fillet
Succulent salmon fillet, topped with a grain mustard hollandaise sauce, served with new potatoes & seasonal vegetables.
-Roasted ribeye of beef with Yorkshire pudding.
Roasted ribeye of beef served with Yorkshire pudding, seasonal vegetables, home cooked roast potatoes topped with gravy & horseradish.
Desserts
Traditional rich pudding, served with a creamy brandy sauce.
Profiteroles
Cream filled choux pastry topped with hot chocolate sauce, served with cream.
Apple pie with custard