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• #427
Pickle - this morning I made your guinness choc cake..... gorgeous! Ta for the recipe. I have so much of the glorious stuff to demolish!
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• #428
frickin awesome! now you've made me want cake!
goes to pre-heat the oven
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• #429
Pickle - you've made me a very very popular person... I did a guinness cake drop to mates in brixton (x5) as I was so proud of what I pulled out of the oven on saturday. One mate did me a marriage proposal, one of them said the best choc cake shes EVER eaten (and she pointed out that she has eaten a lot of cake in her life), and the rest all sang my praise. I feel like a cake goddess... Thanks again, its some proper little magic is that!
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• #430
have Tupperware and can travel.
Most eligible bachelor
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• #432
So, planning must start now for a christmas edition. Can we book another date with Steve?
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• #433
OH. MY. GOD.
How have I never heard of something like this before?!? It combines all my favorite things (except bikes).
It's a contest to re-create your favorite book in cake...and they have a pun section.
Old man and the brie, anyone? -
• #434
Oooooh, well, that should be our next Cake & Bake-off, then!
I'll be all over the Most Pun-derful category. :)
I've never even baked a cake, so decorating it in the style of my favourite book will be a challenge, but perhaps a strategic pun can make it easier ...
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• #435
I can still smell the butter iscing the filled the room in the C&H
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• #436
Hippy, its the weather for eating pie AND crumble. Any chance of there being another bake off soon?????
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• #437
I like this idea. im going to make my lemon tart and im going to win
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• #438
Hippy was judging ... The rulez stated that apple, and apple only, was the permitted fruit ...
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• #439
If you can talk Hippy into it, I'm sure we can arrange another!
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• #440
YES! I make an awesome mixed berry crumble these days, plus I want to defend my reigning title in the controversial cheesecakes catergory.
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• #441
Edit ... just realised this wasn't the 'Hippy judging the Apple Crumble and Apple Pie Bake Off'
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• #442
Calling Hippy! (we have enthusasium)
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• #443
Ginger nuts ...
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• #444
Although no-one *specifically *asked for the recipe here is the awesome recipe for the vegan chocolate cake. Thanks Oliver - I would never have thought that the cake (and the icing) was going to be so fantastic. The secret is the vinegar/bicarb reaction.
Chocolate Cake
225g/8oz caster sugar
4 dssps cocoa powder
1 tsp salt
225g/9oz plain white flour
85g/3oz plain wholemeal flour
1.5 tsp bicarbonate of soda
170ml/6fl oz vegetable oil
2 tsp vanilla essence 4 tsp vinegar
350ml/2/3 pint cold waterChoc icing:
55g/2oz margarine 4tbsp soya milk 140g/5oz sugar
30g/1oz cocoa powder, sieved
1 tsp vanilla essenceDecoration:
50g/2oz plain chocolate- Mix thoroughly the sugar, cocoa, salt, flour and bicarbonate of soda in
a mixing bowl. - Add the oil, vanilla essence and vinegar and pour cold water over the mixture. Beat well with fork.
- Pour into two greased sandwich tins. Cook at 180°C/350°F/Gas Mark 4 for 30 minutes or until the cake springs back lightly when pressed.
- Cool thoroughly.
- Make the icing: combine the first four ingredients in a saucepan and bring them to the boil slowly, stirring constantly.
- Boil for 1 minute.
- Remove from heat and beat until cold (you can do this in a bowl of cold water, but let it cool a bit first or the icing sticks to the bottom of the pan). Mix in the vanilla essence.
- Sandwich the cakes together with a thin spread of hazelnut carobella and/or your favourite jam/fruit spread.
- Put chocolate icing on the top, then flakes of chocolate (just cut the chocolate really finely with a sharp knife and/or grate the chocolate).
Just took this out of the oven - looks and smells amazing!
- Mix thoroughly the sugar, cocoa, salt, flour and bicarbonate of soda in
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• #445
You sharing?
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• #446
SE drinks tonight!
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• #447
Is it time for another cake off?
no, Tea for Two I'm afraid, but I may bring left overs to Souths on Monday!