smoked herring roes on toast.
fresh ones not dodgy tinned stuff. very hard to get hold of. unfortunately my dad's smoke house is no longer functioning so until i move to the country and build my own i will not be able to eat any.
once you get over the idea that it's fish spunk (the soft roes) they are delicious
smoked herring roes on toast.
fresh ones not dodgy tinned stuff. very hard to get hold of. unfortunately my dad's smoke house is no longer functioning so until i move to the country and build my own i will not be able to eat any.
once you get over the idea that it's fish spunk (the soft roes) they are delicious