I've been thinking about other stuff recently so coffee's on the backburner a bit. Also, I drink less of it when it's hot. For a mad iced-coffee fan I really should try some of these cold recipes!
The machine is still doing a good job for my morning espresso/cinos although I still haven't got around to installing a single-hole wand tip and my steaming leaves a lot to be desired so no more latte "art" from me :). Using the Gaggia with Silvia tip at work craps over the Bezzera at home when the holes are unblocked.
Got some of these..
and..
cos this bloke seemed to know what he was talking about. I've not read it yet though.
I'm sure my experimenting will ramp up again once it cools down and I'm doing less cycling trips. It would be nice if I had a benchmark to aim for too so I really should make an effort to get to some good cafes, taste test and try and replicate it.
I've been thinking about other stuff recently so coffee's on the backburner a bit. Also, I drink less of it when it's hot. For a mad iced-coffee fan I really should try some of these cold recipes!
The machine is still doing a good job for my morning espresso/cinos although I still haven't got around to installing a single-hole wand tip and my steaming leaves a lot to be desired so no more latte "art" from me :). Using the Gaggia with Silvia tip at work craps over the Bezzera at home when the holes are unblocked.
Got some of these..
and..
cos this bloke seemed to know what he was talking about. I've not read it yet though.
I'm sure my experimenting will ramp up again once it cools down and I'm doing less cycling trips. It would be nice if I had a benchmark to aim for too so I really should make an effort to get to some good cafes, taste test and try and replicate it.