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  • I used the commercial two-group at my friend's bar-bistro last night, and even though I was having problems with my tamping, I was getting some of the smoothest espresso I'd had in a long time. Also made the best macchiato I've tasted...

    I need a new machine don't I?

    Also watched in a mixture of amusement and horror as their bar staff overdosed the basket and then didn't tamp - instant blonding - and they thought they were getting good crema...

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