Comte is fine the others are mere pretenders. it's like drinking john smiths and saying "i love real beer" :-)
{cheese (s)nob}
as for cheese, my fave is 3 year old aged dutch gouda, its fucking lush, but it has to be the aged one otherwise its like eating butter flavoured rubber
as for cheese, my fave is 3 year old aged dutch gouda, its fucking lush, but it has to be the aged one otherwise its like eating butter flavoured rubber