Brown bread with a sprinkling of tamari, then houmous, La Chinata pimenton de la vera, black pepper, and tomatoes (large slices or halved cherry tomatoes). Simple but lovely.
@Oliver Schick started
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Brown bread with a sprinkling of tamari, then houmous, La Chinata pimenton de la vera, black pepper, and tomatoes (large slices or halved cherry tomatoes). Simple but lovely.