Mr Smith, yes I do work for Monmouth. If the forum mods don't mind me putting up a blatantly commercial post then I must recommend the Costa Rica Los Manantiales medium roast and the Ethipoian Yirgacheffe. Read about the Yirgacheffe on http://bombcup.wordpress.com folks!!
Mods please delete if out of order.
Jacob you seem to have your very own Probat sample roaster in your kitchen. You lucky, lucky bastard. Don't stop roasting, you are in no way limited by your equipment like most home roasters. Keep practising, you will be roasting like a pro.
We just took delivery of a Probat sample roaster. It's still in the box until the engineers come to install it. I think its 2 x 500g. Can't wait to have a play with it, they wont let me on the 60kg version for some reason.
Mr Smith, yes I do work for Monmouth. If the forum mods don't mind me putting up a blatantly commercial post then I must recommend the Costa Rica Los Manantiales medium roast and the Ethipoian Yirgacheffe. Read about the Yirgacheffe on http://bombcup.wordpress.com folks!!
Mods please delete if out of order.
Jacob you seem to have your very own Probat sample roaster in your kitchen. You lucky, lucky bastard. Don't stop roasting, you are in no way limited by your equipment like most home roasters. Keep practising, you will be roasting like a pro.
We just took delivery of a Probat sample roaster. It's still in the box until the engineers come to install it. I think its 2 x 500g. Can't wait to have a play with it, they wont let me on the 60kg version for some reason.
If you do give up I'll throw you a tenner for it.