President Barack Obama!

who is 'biscuits' please?

Ingredients

• 85g porridge oats
  
• 85g desiccated coconut
  
• 100g plain flour
  
• 100g caster sugar
  
• 100g butter , plus extra butter for greasing
  
• 1 tbsp golden syrup
  
• 1 tsp bicarbonate of soda
  
  

• Heat oven to 180C/fan 160C/gas 4. Put the oats, coconut, flour and sugar in a bowl. Melt the butter in a small pan and stir in the golden syrup. Add the bicarbonate of soda to 2 tbsp boiling water, then stir into the golden syrup and butter mixture.
  
• Make a well in the middle of the dry ingredients and pour in the butter and golden syrup mixture. Stir gently to incorporate the dry ingredients.
  
• Put dessertspoonfuls of the mixture on to buttered baking sheets, about 2.5cm/1in apart to allow room for spreading. Bake in batches for 8-10 mins until golden. Transfer to a wire rack to cool.