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  • machine // Gaggia Classic

    grinder // Dualit Burr grinder [as important as the machine IMHO]

    Beans // Monmouth coffee organic espresso blend

    Milk // Waitrose organic, yeo valley organic is alright, M&S organice is rubbish for frothing

    Coffee // espresso, 'bastard strong 'cino, macciato - depends on time of day/mood

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