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  • Everyone who had every tried to sell me on sprouts has tried this method, ooh they're nice fried in garlic butter with a sprinkle of turmeric and black pepper, ah so all better flavours that could arguably make cardboard taste ok

  • I've got some sauerspraut on the go at the moment, I had a little test and it's lovely, but sprouts have the potential to be amazing and awful.

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