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Everyone who had every tried to sell me on sprouts has tried this method, ooh they're nice fried in garlic butter with a sprinkle of turmeric and black pepper, ah so all better flavours that could arguably make cardboard taste ok
Festerban-
I've got some sauerspraut on the go at the moment, I had a little test and it's lovely, but sprouts have the potential to be amazing and awful.
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Sauteed with chestnuts and bacon. *chef's kiss*
I bought sprouts and mushrooms today, am I a bad man?
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So agree with you. Hence my piss take comment of not the right 'insert veg' yet.
Keith Floyd proved your cardboard theory.
Alsi
snottyotter
RonAsheton
lynx
I quite like sprouts so long as you cook them with enough other flavours that you can't taste the sprouts.