This is sending me straight into one of the middle-class shame threads but I can highly recommend Sutton Hoo chicken. We get it from a local butcher and it’s just awesome. It’s a totally different thing from little, wet, watery floppy supermarket chicken. A whole one is like £23 but i can get half a dozen wings for £3:50 and they’re literally twice the size of a normal wing, with drumstick levels of meat on each.
Aah man.. sounds delicious.. I’ve been dry baking chicken wings.. after deep clean with fresh lemons thorough skin scrap.. coated in baking soda and salt / pepper seasoning.. honey soy sriracha sauce added at plating with finely chopped bird’s eye chilis and sesame seeds..
This is sending me straight into one of the middle-class shame threads but I can highly recommend Sutton Hoo chicken. We get it from a local butcher and it’s just awesome. It’s a totally different thing from little, wet, watery floppy supermarket chicken. A whole one is like £23 but i can get half a dozen wings for £3:50 and they’re literally twice the size of a normal wing, with drumstick levels of meat on each.