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  • Oil. For general roasting and frying, not that we fry much.
    Have the good EV olive oil but the price of bog standard olive oil is nuts but cold pressed rape seed oil from the uk is a third of the price, what’s it like to cook with? Particularly roasting veg/sautéing etc?

  • This is what we’ve been on for the past 6 months or so, since EVOO went through the roof. I quite like it for general purpose cooking oil, still got a nice bit of flavour to it. Just make sure it’s cold pressed and UK - the cheaper stuff is extracted with some manky chemicals. I like the Lidl deluxe cold pressed stuff, at £2.75 / 500ml can’t really go wrong.

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