Overheard at the Guardian reading, Tofu eating, Yoghurt weaving, Vegan Deli Counter

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Jonny69 in reply to @Chaley

Can you brine dry or otherwise vegetables? Not taking the piss, just interested.

Yes. It’s basically what kimchi is and it’s done extensively in India to preserve vegetables. Traditional lime pickle is salted. Pretty sure sauerkraut is just salted too.

Head over to the fermented foods thread for more: https://www.lfgss.com/conversations/328479/

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Chaley in reply to @Jonny69

Shit Jon of course they are what a twat! But I was thinking more in a like meat way and yes yes you can. I’m cooking tomorrow and I’ll be trying it on the broccoli to see if it works as they say.

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