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• #13602
Sow? As in seed?
If you mean bulbs, can do it any time up until late autumn and they'll do fine in my experience. Unless you plant hundreds and hundreds of bulbs, you need to wait a few years for them to naturalise and bulk up to really make an impact, each one is so small
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• #13603
Mate. I wish I knew. It was clearly a quick note.
Do the bulbs need to be pulled for the winter? Or what is an aspiration to capture seed and sow? Who knows!
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• #13604
These bad boys? great in any garden
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• #13605
Yeah exactly. They took a million years to arrive so did very little other than die back once planted. I think it is about growing them from seed, as you're meant to do that in autumn. They're small and relatively expensive, so maybe that's what was in my head.
I'm trying to get better at diarising garden tasks after successive years of remembering in April that I'd meant to plant Rhubarb. But clearly I need to also add a link or some context for less obvious things.
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• #13607
Bokashi cropped up on Gardeners World last night.
It has been mentioned on here a few times and I don't want to share The Dons thinly disguised scepticism but has anyone had any long term success with it ? -
• #13608
Yes makes great soil. The composting worms move in and get through everything.
Happy to answer any questions if you’re thinking of giving it a go.
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• #13609
Thanks.
I'd like to give it a go but at present I have the almost perfect balance of the kitchen waste I produce and the wormery to digest it.
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• #13610
What about a plant?
For one of our anniversaries my OH gave me a dwarf pear, and for father's day a nice big star Jasmine.
Tree ferns are cool and would feel like a statement.
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• #13611
That’s looking good. I’d stick with that. If you want to give it a go for any food waste with elements you don’t give to the worms just collect it then bury it in the ground.
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• #13612
bury it in the ground
I have done this on the allotment (and deeply ) but as I don't eat meat or fish it would take a while to collect egg shells and cooked meals waste - but I'll give it a go if only for some drain cleaning juice 😬
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• #13613
One option is to freeze it until you’ve got enough. The juice is great as a liquid feed as well.
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• #13614
Any rise experts in the house?
This rambling rose is in its 3rd year and seems to be doing well, but. I think I read some where that rise branches aren’t meant to touch. Not sure how detrimental this is, but should I be cutting this rose back?
I just keep tying wayward bits to the trellis and crossing my fingers.
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• #13615
Any stems that are crossing you can cut back as it can cause them to rub together and can cause infection, this goes for all shrubs/trees to be fair.
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• #13616
Oh! So this is ripe for infection then
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• #13617
The RHS site has a good guide for ramblers
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• #13618
So this winter would be a good time to take it down and cut back to maybe 3/4 main branch’s and re tie it into the trellis
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• #13619
I’ve got zero signs of life in my compost bins
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• #13620
I’ve got zero signs of life in my compost bins
Have you got them on earth ?
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• #13621
No. That’s a very good point. Because it’s food waste I wanted to stop mice and other vermin getting involved.
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• #13622
I don't put any meat , dairy , bread and cooked food (oils/fats) waste in my bins.
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• #13623
I all our food waste in. But that’s generally just vegetables and fruit. Everything else gets eaten.
All paper food and cardboard goes in too
I emptied one of the bins and it smelt of sileage.
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• #13624
Put some garden soil in there. You’ll soon get life in there
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• #13625
Sounds like there is a lack of oxygen causing the pile to decompose anaerobically.
I put a diary reminder in for this weekend to "sow snakes head in pots for next year".
Anyone know why?
They're bulbs in my bog garden patch. I think I planted them late so they never really did much.