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Don’t want to get into an argument as to whether vegan/plant based eating should be the normal, which isn’t really the point.
I suppose you could replace normal with traditional, so you might expect a pizza / pasta restaurant to have foods containing wheat, cheese and tomatoes.
An ice cream shop to contain milk and cream.
A greasy caf selling bacon, eggs and instant coffee.
I don’t think it’s economical to have a vegan, a gluten free, a veggie, and normal versions of similar dishes in most places.
A regular annoyance is cafes where the only brownie option is a vegan, gluten and nut free version. I understand why, but I miss the occasional chewy buttery heart attack inducing snack.