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I don’t think it’s economical to have a vegan, a gluten free, a veggie, and normal versions of similar dishes in most places.
A regular annoyance is cafes where the only brownie option is a vegan, gluten and nut free version. I understand why, but I miss the occasional chewy buttery heart attack inducing snack.
It's still bad in a lot of places. Japan and many places in the east, Malaysia, Thailand etc iny experience.
Also, I know it's being picky, but it's annoying that most places now have vegan choices replacing veggie. So I want don't want vegan cheese in my veggie burger, I want regular cheese for example.