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Kalkhoff
Appreciation time: Every year I get about a month in the summer to play around on this. Takes a couple weeks to get back into the flow (and about a kilo of YB) but for the last few days every single shot has been an absolute banger. Even switching the beans up, it doesn't care, just consistently produces 10/10 espresso. And at ~32g each I can drink them all day long. Just love it.