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A few years ago, I borrowed a Puckpuck attachment to slow drip into an aeropress from a friend. Similar principle but a fraction of the cost. I preferred classic immersion coldbrew like the Mizudashi linked above. In truth, I don't think I'd enjoy either now though. Much prefer a normal coffee poured over ice.
Ptown
Anyone ever user something like this :
https://yama-glass.com/products/yama-cold-drip-tower-6-8-cup-bamboo-straight-frame-32oz