Coffee Appreciation

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mmccarthy in reply to @RonnieOatmilk

Nope! Would be interesting to see how it fares compared to a standard cold brew made in something like this: https://www.hario.co.uk/collections/coffee-brew-cold-brew/products/hario-mizudashi-cold-brew-coffee-maker-black-1l

But I don't think I could be bothered with the faff, and I own a siphon brewer!

Edit: I am tempted by this though: https://www.coffeedesk.com/product/3766/Hario-Shizuku-Slow-Drip-Brewer

I can see how not having the coffee continuously submerged in the water could possibly help with not imparting some of those duller flavours often associated with cold brew. Might rig up a DIY version and see how it tastes!
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Ptown in reply to @RonnieOatmilk

A few years ago, I borrowed a Puckpuck attachment to slow drip into an aeropress from a friend. Similar principle but a fraction of the cost. I preferred classic immersion coldbrew like the Mizudashi linked above. In truth, I don't think I'd enjoy either now though. Much prefer a normal coffee poured over ice.