• By no means up to the standard of (frankly anyone else in) this thread but I got this little bbq for £3 in a sale.
    I’ve had three little bbqs in the last week and a half (cooking for 2-4people) and I am loving the simplicity of having less space than I’m used to.
    Yesterday was
    Cumberland sausage
    Korean style gochujang chicken
    Sweet peppers
    Bulgar wheat
    Basic salad with nice tomatoes and a mint and coriander dressing

    Just wanted to add something at the more basic end of the spectrum for balance and to say that even on a little bbq with no lid(!), I’m having a lovely little time

  • I probably use my little Weber Go Anywhere more than the big barbecue. Nice to just throw a few things on quickly.

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