Overheard at the Guardian reading, Tofu eating, Yoghurt weaving, Vegan Deli Counter

Of course they are. They only recruit people educated to degree level in road vehicle operations, ideally with an additional specialism in groceries handling. That’s why they get the best drivers in the industry who totally care that every artesanal spaghetto arrives unbroken among the 80 other orders they have to complete per shift.