I’ve got a pork shoulder going slow in a Weber kettle. I’m reminded how stressful I find watching the temperature all the time. I am one to hyper fixate. What are some set and forget options I can look at to pass the time? And avoid watching this temperature indicator
This looks like a cheaper option for fan controlled temperature. There's not a great number of reviews out there but what there is seems positive. Tempted to take a gamble on it.
I’ve got a pork shoulder going slow in a Weber kettle. I’m reminded how stressful I find watching the temperature all the time. I am one to hyper fixate. What are some set and forget options I can look at to pass the time? And avoid watching this temperature indicator